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Wednesday, March 9, 2011

Global Food standards becoming more harmonized

VOAvideo on Mar 7, 2011 - There are nearly seven billion people in the world. It takes a lot of food to keep us alive. And the food we eat comes from all over the globe. GAP standards, good agricultural practices, have become more harmonized to meet a single international standard to benefit the farmer and the consumer. VOA's Philip Alexiou reports.